
Country
New Zealand
Region
Marlborough
Vineyards
Johnson Estate
Block
F Block
Variety
Pinot Noir
Harvest Date
14 April 2006
Brix at Harvest
24.5 °Brix
Viticulturalist
Adam McCone
Soils
Shallow, silty loam over a subsoil of alluvial gravels. Various underlying clay plans. Complex soil profiles.
Winemakers
Ant Mackenzie, Paul Bourgeois
Winemaking
Grapes were hand harvested form our original plantings of Pinot Noir. They were gently de-stemmed and fermented with wild yeasts. After pressing all barrels went thorugh a wild MLF and were aged for 18 months on light lees. The wine was blended and bottled without fining or filtration.
Colour
Medium red
Bouquet
Chocolate, earth and a suggestion of meatiness
Palate
A complex and multi layered expression of Pinot Noir. Medium bodied with somewhat sappy tannins lead to a rich and complex finish.
Release Date
March 2008
Cellaring
3-5 years
Analysis
Residual Sugar:
<2.0 g/L
pH:
3.41
TA:
5.9 g/L
Alcohol:
13.5% v/v
