
Country
New Zealand
Region
Marlborough
Vineyards
Johnson Estate
Block
G Block
Harvest Date
2 April 2006
Brix at Harvest
26 °Brix
Viticulturalist
Adam McCone
Winemakers
Ant Mackenzie, Jayne Grigg and Paul Bourgeois
Winemaking
Grapes were hand selected and harvested from our original plantings of Alsace clones. They were then whole bunch pressed and fermented in German oak ovals. A portion was fermented with wild yeasts. The wine was aged for a further seven months<br />prior to bottling.
Colour
Straw
Bouquet
A very complex composition of Manuka honey, ripe citrus and rose petal
Palate
Lush and overflowing with generosity. Held together with underlying fruit phenolics.
Release Date
March 2007
Cellaring
3 - 5 years
Analysis
Residual Sugar:
30 g/L
pH:
3.58
TA:
4.87 g/L
Alcohol:
12.5% v/v
